Silver needle tea

Baihao Yinzhen (simplified Chinese: 白 毫 银 针; traditional Chinese: 白 毫 銀 針), also known as White Hair Silver Needle, is a white tea produced in Fujian Province in China.^[1]Amongst white teas, this is the most expensive variety and the most prized, as only top buds (leaf shoots) are used to produce the tea.^[2] Genuine Silver Needles are made from cultivars of the Da Bai (Large White) tea tree family. There are other productions that look similar with downy leaf shoots but most are green teas, and as green teas, they taste differently and have a different biochemical potency than the genuine white tea Silver Needle.^[3] It is commonly included among the China famous teas.

Keemun tea

Keemun (Cant.: Kei⁴Moon⁴) simplified Chinese: 祁门红茶; traditional Chinese: 祁門紅茶; pinyin: qímén hóngchá; literally: "Qimen red tea") is a black Chinese tea with a winy and fruity taste, designated as a China Famous Tea.

Keemun is produced in the Qimen County of Huangshan City, in Anhui (Anhwei) province. ("Keemun" has been the English spelling for "Qimen" since the colonial era.)

Keemun has a relatively short history. It was first produced in 1875 by a failed civil servant, Yu Ganchen, after he traveled to Fujian province to learn the secrets of black tea production. Prior to that, only green tea was made in Anhui. The result exceeded his expectations, and the excellent Keemun tea quickly gained popularity in England, and has since been used as a prominent ingredient in some blends of English breakfast tea.

Dragon well tea

Longjing tea (simplified Chinese: 龙井茶; traditional Chinese: 龍井茶; pinyin: lóngjǐng chá), sometimes called by its literal translated name Dragon Well tea, is a variety of pan-roasted green tea from Hangzhou, Zhejiang Province, China where it is produced mostly by hand and has been renowned for its high quality, earning the China Famous Tea title.